Explore worldwide tastes through imaginative cooking
Hone global cuisines using practical methods that deliver genuine flavors from across the globe to your home kitchen
Your cooking journey unfolds
Each step boosts your confidence as you explore genuine techniques from diverse cuisines
Foundational Discovery
Begin with core knife proficiency and ingredient choice. You'll discover how cultures vary in basic prep, from French mise en place to Indian spice toasting methods.
Regional Exploration
Explore particular cuisines through hands-on sessions. Each module centers on a region—one week might cover Thai curry pastes, the next Italian pasta making.
Technique Mastery
Perfect specialized methods such as stir-frying, braising, or fermentation. These sessions blend time-honored techniques with contemporary kitchen efficiency.
Creative Expression
Cultivate your own culinary style by merging techniques from various traditions. Craft signature dishes that mirror your tastes and cultural curiosities.
Global Cuisine Intensive
Our thorough program guides you through six major world cuisines across eight months. Each session blends cultural context with practical cooking skills, equipping you with knowledge and kitchen confidence.
- Small-class sessions with up to eight participants
- Professional-grade equipment and top-quality ingredients
- Recipe collections and technique manuals for home practice
- Guest chefs from the showcased regions
- Cultural dining experiences and lessons on food history
Our Community Impact
Real outcomes from enthusiastic home cooks who joined our programs
Kitchen Stories
Hear how our students have developed their cooking skills and cultural appreciation
Before enrolling at Clean Stream Studio, I avoided anything beyond simple Indian dishes. Now I confidently cook Thai curries, make fresh pasta from scratch, and even try Japanese techniques. The instructors made each cuisine feel accessible and tied to its cultural roots.